Typology: Barriqued Grappa di Brunello
Zone of production: Montalcino (Si) Loc Piancornello
Raw material: Skins from the Sangiovese grape coming from the Brunello di Montalcino produced at CdV
Ageing: 18 months in oak kegs
Visual sensations: Bright gold, intense
Olfactory sensations: Rich in unusual perfumes and intense fragrance
Gustatory sensations:: Dry taste, harmonic, persistent, hot leaves the tongue dry and clean
Distiller: Distilleria Nannoni